Agave Butter
Spread lightly on whole grain breads, bagels, muffins, waffles, arepas, or anywhere else you love butter. Just add four tablespoons of light butter and 1 tablespoon of agave in a food processor, and process until smooth. Transfer to a butter dish and refrigerate. Butter is butter, so enjoy in moderation!
Serves: 8
Ready in: 5 minutes
You'll Need:
4 tablespoons light butter
1 tablespoon agave
Here's How:
1. Add the butter and agave to a food processor, and process until smooth. Transfer to a butter dish and refrigerate.
Ready in: 5 minutes
You'll Need:
4 tablespoons light butter
1 tablespoon agave
Here's How:
1. Add the butter and agave to a food processor, and process until smooth. Transfer to a butter dish and refrigerate.
