Cheesy Shrimp {and Chicken} Rice
A few awesome things about this recipe: 1) it's pretty fast 2) uses few ingredients that you might already have at home 3) it tastes rich, but it's really light 4) it's a one-pot wonder 5) I was testing for 2 servings and yielded at least 3 or 4... who doesn't like that?

 
 
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Skinny Bang Bang Shrimp
Bang Bang Shrimp is a crowd-pleaser, there's no doubt about that. But it's never a pleasure to feel yucky after devouring it. I found a way to make it light, easy and with all the BANG that you could want. 


 
 
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Crispy Cuban Fish
This dish was ultimately born by accident. I'm a lot better at handling my fish now, but it's broken apart on me countless times before! I make this fish like I would make a Cuban vaca frita -- shredded flank steak "fried" with tons of garlic and lime. And what goes better with lime than fish? Maybe some tequila, but that's another story.