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 Crispy Salmon Tacos This is one of two recipes that I made last week after broiling a big piece of salmon just for moi. The other was a brown rice salmon salad that I will be posting next. With just a few simple, yet very fresh ingredients, this recipe takes your average fish tacos to a whole other level. 4 Comments  The Fit Cook's Pho I love when recipes come together by accident! I was sauteing some veggies for a frittata and made more than I needed. I put the leftovers in a big white bowl and suddenly imagined them in broth and noodles. Just a few minutes later, dinner was served. | 
Delicious, healthy recipes for any day of the week made fast, fresh, fit and fuss-free!
Follow MeMake something? Use hashtag #thefitcook on Instagram to see your posts here:Join the Mailing ListCategoriesAll ArchivesMay 2013 Disclaimer: I am not a dietitian, counselor, personal trainer, doctor, or any other healthcare related professional. I do not mind giving advice or suggestions, but please keep in mind that I have NOT been trained in these fields. If you ask me a question I will answer it to the best of my ability.
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